💕 Peanut Butter Crunch Brownies! Peanut butter 💕 Peanut Butter Crunch Brownies! Peanut butter and chocolate go together like eggs and bacon, macaroni and cheese, coffee and doughnuts; maybe even Romeo and Juliet. It’s a favorite combination, and the perfect way to celebrate any holiday, but especially in a heart shape (I just used a heart shaped pan! I’ll link it in my stories) for Valentine’s Day. 💕 The layers are comprised of My Favorite Brownie recipe as the base, a creamy peanut butter filling with cacoa nibs for crunch, and a smooth, glossy chocolate ganache. The cacao nibs add both a bitter note that offsets the sweetness and richness of the chocolate and peanut butter, and a much-needed crunch. Link to the RECIPE in my profile. •••••••••••• #brownierecipe #peanutbutterbrownies #valentinesdessert #bakingblog
💕 Heart shaped Cinnamon Rolls for Valentine’s 💕 Heart shaped Cinnamon Rolls for Valentine’s Day, inspired by @zoebakes. I used my buttermilk cinnamon roll recipe from #100MorningTreats here (recipe is also on my blog and linked in profile), which baked up nice and cozy in a 10-inch heart shaped pan. Flower drama inspired by @lizpruitt and @violetcakeslondon. ❤️
💕 Half-n-Half White Chocolate Raspberry Cookies 💕 Half-n-Half White Chocolate Raspberry Cookies! A chewy, buttery, delicious cookie with excellent flavor: the white chocolate and raspberry shine in each bite. I use freeze dried raspberries for vibrant color and fruitiness. These are on my Valentine’s baking list. 💕 *Link to the recipe in my profile!* ____________ #cookierecipe #bakingcookies #raspberrycookie #cookiedesign
I’m starting to think about Valentine’s treats I’m starting to think about Valentine’s treats. These Olive Oil Sugar Cookies with Blood Orange Glaze are a favorite, naturally pink without any food coloring. They’re both beautiful and delicious, especially with the fruitiness of the olive oil. ⁣⁣ ⁣⁣ p.s. I miss those little hands. ❤️⁣⁣ ⁣Link to the *recipe* in my profile!⁣ _______________ #cookierecipes #sugarcookie #cookieoftheday #bakingcookies ⁣
🍋The best of lemon meringue pie, made into bars 🍋The best of lemon meringue pie, made into bars! With toasted meringue, a creamy, tart filling, and graham cracker crust. This recipe uses a whole meyer lemon to enhance the citrus flavor and is from @susanspungen’s book, Open Kitchen. 🍋 Link to the recipe in my profile. _____________ #meyerlemon #bakingrecipes #citrusseason #lemonbars #lemonrecipes
Marshmallow Fluff + Peanut Butter + Brownies = Yes Marshmallow Fluff + Peanut Butter + Brownies = Yes, please. And you don’t need a mixer to make these – just a bowl and a whisk. Nothing beats a rich and chewy, chocolatey brownie with this filling swirled throughout the top! ⭐️ Link to the recipe in my profile. ____________ #peanutbutterbrownies #brownierecipes #marshmallowfluff #bakingrecipes
Merry merry! I just assembled my cookie tray for C Merry merry! I just assembled my cookie tray for Christmas Eve. My husband had to have surgery this past Wednesday (he is doing okay!) so this year I had to plan ahead and make cookie dough and bars that I knew would freeze well. We have: Double Ginger, Oatmeal Raisin, Toasted Sesame, Chocolate Chip, Sugar, Brown Sugar, Shortbread with sprinkles, Coffee Blondies, Seven Layer Bars, Peppermint Bark, and Rolo Turtles. (I know Chocolate Chip is a controversial holiday cookie but everyone requested them, so.) Raising a glass (or cookie) to all of you, and wishing peace and joy to you and yours. Much love. ❤️
Easy Chocolate Espresso Cookies! Rich with so much Easy Chocolate Espresso Cookies! Rich with so much chocolate flavor, have slightly crisp edges the day of baking, and a tender center that lasts for days (which makes them perfect for cookie boxes). I’ve found the inclusion of ground espresso and a dash of coffee-flavored liqueur adds really nice flavor, and compliments the chocolate perfectly. They’re simple to make, no refrigeration of the dough needed. ⭐️ Link to the recipe in my profile!⁣ _____________ #chocolatecookies #bakingcookies #cookierecipe #cookiebox #cookietin
Bang your way to Santa’s heart! 😅 These are m Bang your way to Santa’s heart! 😅 These are my Red Velvet Pan-Banging Cookies, link to the recipe in my profile. ❤️
A few of my favorite things/holiday gift suggestio A few of my favorite things/holiday gift suggestions! 1. @nordicwareusa Starburst baking half sheet pan - I love their sheet pans, and this one is so beautiful! 2. @artetmanufacture pie plate found at @food52 3. The most gorgeous pan I own: vintage inspired cake pan from @coppermill_kitchen 4. My new favorite whisk from @gir 5. A @jeremymessersmith tree ornament by @heathdon (make sure to check out his music - he even has some holiday singles) 6. Fraser the Forest Ranger by @matthewschufman (who is also in @graveyardclub and their music is awesome) 7. My lovely friend @heartbeetkitchen teaches sourdough classes online and in person! I learned so much taking it. Highly recommend. 8. After taking your sourdough class, you can bake bread in the @lecreuset bread oven! It’s beautiful. 9. My very favorite coffee mug from Creative Coop. Purchased at @doorcountycreamery but also spotted on @amazonhome 10. My nieces just because they are adorable and made piles of Christmas cookies with me. ❤️
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The Vanilla Bean Blog

Uncategorized

in the kitchen

Last updated November 30, 2021

So happy to be over at Mint today! Come into my kitchen.

Published July 11, 2012
by Sarah Kieffer
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    I’m Sarah Kieffer, author of three cookbooks and creator of the popular Pan-banging Chocolate Chip Cookie recipe. I live in Minneapolis and love baking and listening to Ella Fitzgerald. About Me »

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